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A la carte

Soups

Soups

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  • Soup of the day

    5.25
    Soup of the day
  • POMODORISOup

    5.75

    Italian tomato soup with meat balls

  • Local mustard soup

    5.75

    served with bacon-wrapped bread stick

  • BOUILLABAISSE

    11.75

    Classic from the South of France, substantial fi sh soup served with rouille and crouton

  • Cucumber soup

    9.75

    Served cold, with mashed garden peas, Yuzu gelée and smoked eel

Salads

Salads

  • CAESAR SALAD

    11.75

    Salad of cos lettuce with, among other things, chicken confi t, cucumber, bacon, Parmesan cheese, croutons, anchovy and egg

  • SALAD of smoked BLEU D’AUVERGNE

    11.75

    Salad of smoked blue d’Auvergne with candied apricot and roasted hazelnut

  • Salad of marinated watermelon

    11.75

    with among other things feta cheese and mint from our own garden

  • Cold pasta salad smoked salmon

    12.25

    with among other things creme fraîche, capers, olive and sun-dried tomato

Fish Specialties

Fish Specialties

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  • Fried sea bream royal fillet

    18.75

    with lime bulgur and salsa verde from our own garden

  • Catch of the day

    our staff member will gladly inform you about the catch of the day. Served with a suitable garnish

  • Marinated black tiger shrimp

    22.75

    grilled with risotto à la paella as supplement

  • Grey mullet fillet

    22.75

    pan-fried with skin-side down. Served with parsley tarragon mousseline, with roasted fennel and shellfi sh sauce

  • Plaice

    19.75

    prepared in two ways, with mashed green peas and hollandaise sauce of Japanese vinegar

  • Sea bass fillet

    19.75

    with niçoise à la 28 from our own garden

  • Sole

    37.50

    classic style, pan-fried in butter

All specialties are served with a portion of daily fresh hot vegetables and baked potatoes or French fries, unless mentioned otherwise.  

 

Starters

Starters

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  • Bread Palette

    5.75

    French bread and pull apart bread with three butter varietie

  • Selection of vegetables

    10.75

    with fresh humus

  • beef carpaccio

    12.50

    with rocket, tomato, truffle cream and a cheese biscuit

  • IBÉRICOHAM

    10.75

    Tasting of Piel de Sapo and delicious Pata Negra ham

  • Florida Lobster

    14.75

    surprising preparations of lobster, crème brûlée, cannelloni, marshmallow and granité Florida

  • Smoked blue d’auvergne

    9.75

    with candied apricot and roasted hazelnut

  • Mackerel fillet

    9.75

    marinated with Yuzu gelée, scallion, red pepper, with tuber vegetables from our own garden

Meat Specialties

Meat Specialties

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  • Rib-Eye steak

    26.50

    Grilled rib eye steak (300 grams), with beurre noisette and caulifl ower with a surprising twist

  • SUPRÈME VAN POULET NOIR

    19.75

    Breast fillet with curry sauce and oriental style stir-fried vegetables from our own garden

  • Crispy pan-fried veal

    24.50

    sweetbread and fricassee with green vegetables and gnocchi

  • TOURNEDOS

    26.50

    Fried tournedos with seasonal supplement and sauce of your choice

  • TOURNEDOS ROSSINI

    32.50

    Tournedos Rossini with foie gras, Madeira sauce and truffle

  • Pork middle

    19.75

    cooked in oven with truffle risotto and roasted vegetables

All specialties are served with a portion of daily fresh hot vegetables and baked potatoes or French fries, unless mentioned otherwise.  

Vegetarian Specialties

Vegetarian Specialties

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  • BEET, BEET, BEET *

    19.75

    Various types of beet prepared in different ways

    * Vegetarian
  • RAMEN NOODLES *

    19.75

    Vegetarian ramen with crispy vegetables and oriental mushroom broth

    * Vegetarian
  • RISOTTO *

    19.75

    Saffron risotto and preserved lemon with aromatic vegetables

    * Vegetarian

These dishes are normally not served with extra potato and vegetable side dishes.

Of course you can order these free of charge.

Small dishes

Small dishes

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  • catch of the day

    Our staff members will gladly inform you about the catch of the day. Served with suitable garnish

    dailyprice

  • Mackerel fillet

    14.50

    with lime bulgur and carrot beurre blanc

  • Fried calf’s liver

    14.50

    with cream of fried onion, Pommes Duchesse, crispy bacon and mushroom duxelle

  • Confit pork neck

    14.50

    with spinach vadouvan supplement and chorizo sauce

  • BEET, BEET, BEET

    14.50

    Various types of beet prepared in different ways

Desserts

Desserts

Desserts
  • Dame Blanche

    8.50

    Chocolate sundae, a mixture of ice cream, chocolate with warm chocolate sauce

  • Bokkenpoot surprise

    7.75

    Meringue with ice cream of caramelized sesame and chocolate

  • 28 FRUITY FRESHNESS

    8.50

    Fruit soup with fruit salad and sorbet

  • abricot

    8.50

    Baba au abricot, bavarois, candied apricot and granité

  • SPICY STRAWBERRY

    8.50

    Panna cotta with marinated strawberries and pink peppercorn foam

  • Cheese and grapes

    10.50

    Cheese selection, served with black grape gelée, fresh grapes and compote of muscat grapes

  • Coffee complete

    5.75

    your choice of coffee, Macaron, Madeleine and choco-whipped cream cone

  • Coffee specials

    6.50

    Variety of coff ee, incl. Irish, French, Spanish, Asser, Famous and Italian

We also serve:

 

Sorbet Royale  5,95

Dame Blanche 5,75

Fresh fruit salad with whipped cream 6,50

Drinks

Drinks

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  • KOFFIE • TEA

    2.25

    Café crème • Décafé Café crème • Cappuccino • Ko e verkeerd • Latte macchiato • Espresso • Espresso doppio • Tea • Verse muntthee

  • KOFFIE SPECIALS

    6.50

    Irish coffee • Spanish coffee • D.O.M. coffee • Italian coffee • Famous coffee

  • Juice

    2.50

    Jus d’orange • Tomato juice • Grape juice • Apple juice

  • Dairy

    2.25

    Milk • Buttermilk • Chocomel • Fristi

  • FRISDRANK

    2.25

    Coca Cola/Light/Zero • Sprite • Fanta Orange/Cassis • Kinley Tonic/Bitter Lemon • Lipton Ice Tea/Green • Spa Intense/Reine/Citron • Dubbelfris • Rivella • Ginger Ale • Red Bull

  • Beer of the stud

    2.10

    Amstel from €2.10
    Heineken ice cold from €2.75
    Changing beer of the stud from €4.25

  • Beer • Bottle

    2.50

    Amstel 0.0%/Radler/Radler 0.0% Heineken • Maallust 1818/Vienna/Blond/Dubbel/ Triple/Bock/Weizen • Wiekse Witte/Rosé/0.0%/Rosé 0.0% • Liefmans • A igem Blond/Dubbel/Triple Duvel • Palm • Corona

  • DOMESTIC SPIRIT

    2.50

    Jonge Jenever • Oude Jenever • Jägermeister Berenburger • Corenwijn • Citroenbrandewijn Bessenjenever

  • P. S.V.

    2.75

    Port ruby • Port wit • Sherry medium/dry Martini Bianco/Rosso

  • RUM

    3.95

    Bacardi • Bacardi Black • Bacardi Razz • Bacardi Limòn • Bacardi Reserva • Malibu • Havana Club 3 Años • Havana Club 7 Años • Havana Club Especial

  • VODKA

    4.00

    Smirno Vodka • Absolut Vodka • Eristo Vodka Esbjaerg Vodka • Grey Goose

  • Gin

    3.95

    Gordon's Gin • Bombay Sapphire • Hendrick's Gin
    Beefeater • London no.1 • Monkey 47

    Premium Gin & Tonic, combined with Fevertree
    Indian Tonic (Ask our bar staff to the
    opportunities)
    € 10.00

    From €3,95

  • Whiskeys

    Johnny Walker Red Label • Johnny Walker Black Label
    • Ballantine’s • Four Roses • Dimple • Chivas Regal •
    Jameson • Jack Daniel’s • Glen Talloch • Lagavulin 16
    yearsGlenlivet Founders Reserve • Glenlivet 15 Years
    • Glenlivet 18 Years • Glenmorangie • Glen Fiddich 1
    Years • Famous Grouse

    From €4,50

  • Brandy's / cognac

    Martell VS • Martell • VSOP • De Luze VSOP • Hennessy
    VS • Remy Martin VSOP • Remy Martin XO • Joseph
    Guy VS • Courvoisier VS Courvoisier VSOP • Armagnac
    • Calvados

    From €5,-

  • Other foreign spirits

    3.95

    Ouzo • Sambuca • Pernod • Ricard • Grappa

    From €3,95

  • Liqueur

    3.75

    Southern Comfort • Grand Marnier • Cointreau • Tia
    Maria • Pisang Ambon • Baileys • Drambuie • Amaretto
    Disaronno • Limoncello • Liqor 43 • Passoa • Safari •
    D.O.M. Benedictine

    From €3,75